By Mike Murray, Farm Manager
Visitors to New Pond Farm often ask where the sheep or cows are located on any particular day. This is because these animals frequently move to different areas of the Farm. We call it rotational grazing, and we use it for proper nutrition, growth, and production.
Rotational grazing uses a large pasture area for high-intensity but low-frequency grazing. The pasture is divided into paddocks, and the animals (dairy, beef, chickens, or sheep) are moved from paddock to paddock as they deplete each area of suitable forage. The timing of the rotations is based on the growth rate of the vegetation (which varies depending on weather conditions) and the number of animals per paddock.
We graze the dairy and beef animals on five to seven different paddocks on the large New Pond Farm pasture land. Additionally, the sheep are rotated on a separate section of the pasture divided into five to seven paddocks with a moving fence system. The rotations provide the cows and sheep with a fresh supply of grass to eat every two to three days before they move to the next section. The chickens are rotated between three fenced pens surrounding the chicken coop building.
By moving the animals so often, the grass has time to rest. The rest period is critical for the plants to deepen root systems and rebuild energy reserves, providing a more nutritional plant for animal use.
Grazing on strong, productive pastures is a happy, healthy way of life for the animals at New Pond Farm, and rotational grazing allows us to accomplish this goal. The next time you are here for a visit, take a look around to see where the chickens, cows, and sheep may be found. (Hint… they will be on fresh grass!)