Please stay tuned for future details!
The proceeds from this special event will directly benefit our educational programs, including our outreach to Title I schools and our residential summer camp, which brings together children from the inner cities of Connecticut with children from the surrounding area. The evening will include a brief presentation about these worthy programs and opportunities to help them flourish.
Our 2019 Menu
Passed Hors d’oeuvres
Beef Bacon BLT with Horseradish Aioli
Cherry Tomato Skewers with Garden Basil, Olive Oil, and Sea Salt
House Made Sausage in a Blanket with Beer Mustard and Pickles
Kale/Yogurt Dip with Summer Beans
Garden Lettuces
Shaved Garden Vegetables / Raspberry Vinaigrette
Pork Shoulder Confit
Tomato Marmalade / Herbes de Provence
Marinated Beets
Blueberry Vinegar / Feta / Almonds / Parsley
Duo of New Pond Farm Beef
Smoked Ribeye / Onion Soubise / Thyme
Brisket Pot Roast / Horseradish Gravy
Grilled Summer Squash
Garden Pesto / Lemon Crumbs
Carrot Cake
New Pond Farm Carrots / Yogurt-Lime Icing